Swanson Superior Herbs Standardised Kudzu Root 500 Mg 60 Veggie Caps

Known in some parts of America as "the plant that ate the South," Kudzu is a rapidly growing invasive vine known to take over entire areas when left uncontrolled. It is native to Japan and China, where it has been used both as a food and in traditional healthcare preparations. Kudzu contains many of the same isoflavones found in soy and may be a viable alternative for those who want the benefits of isoflavones but prefer to avoid soybean products. Our Standardized Kudzu Root Extract is guaranteed to contain 1% daidzein, the primary isoflavone found in this distinctive vine.