Chai is a centuries old beverage and an important part of everyday Indian and Asian life. Spices vary by region but the most common are cardomon, ginger, cloves and pepper.Its best served with an added sweetener such as organic sugar or honey which helps to release and bring out the full, exotic, spice flavours. Chai has a warming soothing effect, acts as a digestive aid and gives one a wonderful sense of resist a second cup!,
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